Ethiopia - Sidamo

Ethiopia Sidamo coffee is a superior grand cru, certified organic and fair trade. Grown at high altitudes (1400m to 2200m), this ancestral Arabica Heirloom variety coffee benefits from natural processing and an amber roast that preserve all its original richness.

When you taste it, you'll discover a beautifully fruity profile with a distinct taste of slightly sweet blueberry and ripe berries. It's a cup of wonderful aromatic complexity.

To fully unlock the subtleties of this single-origin coffee, we recommend brewing it using gentle methods such as a Chemex, a filter coffee maker, or a French press.