Papouasie Nouvelle Guinée - Goroka

Papua New Guinea coffee is a superior grand cru from the Eastern Highlands region (Goroka). Grown at an altitude of 1600 meters, it benefits from a washed process with traditional sun drying and an amber roast. This coffee showcases the rare Arusha variety, a mysterious offshoot of the Typica lineage brought from Africa by French missionaries in the 19th century.

By tasting it, you will embark on a unique and intriguing flavor discovery. It is a coffee steeped in history that offers a surprising and mysterious cup experience.

To unleash the full richness and subtlety of this unique variety, we recommend preparing it with a classic filter coffee maker, a French press, or a Chemex.